Another great recipe from delicious Magazine.. Mom, I think you’ll like this one.. yummy roasted garlic and beets. Two of our faves! Roasted Garlic, Thyme and Beetroot I made this recipe a few months ago but it was so good I have been meaning to add it here for ages. I thought the flavours worked [...]
Archive for the ‘Vegetarian’ Category
Roasted Garlic, Thyme and Beetroot
Posted in Recipes, Side Dishes, Vegetarian, tagged beetroot, beets, Recipes, roasted garlic on February 1, 2009 | Leave a Comment »
Mushroom Salad
Posted in Recipes, Salads, Side Dishes, Vegetarian, tagged lemon, mushroom, salad on May 18, 2008 | 1 Comment »
I forgot about this recipe for years but it has become a new favourite. I’m not a big fan of raw mushrooms, which might be the reason I haven’t made this salad in ages, but believe it or not, it doesn’t taste like mushrooms! It is still great if you don’t have time to let [...]
Dauphinoise Potatoes
Posted in Recipes, Side Dishes, Vegetarian, tagged dauphinoise, potatoes, recipe, Vegetarian on November 6, 2007 | Leave a Comment »
I discovered this recipe from Masterchef: the Best of British Cooking a few weeks ago and it has quickly become a new favourite. Although it says it serves four people I always have leftovers which are great reheated in the oven or microwave the next day. I typically use more garlic than is called for [...]
Gratineed Gnocchi with Spinach and Ricotta
Posted in Main Courses, Recipes, Vegetarian, tagged cheese, food, gnocchi, main course, recipe, spinach on October 12, 2007 | Leave a Comment »
I made this yummy recipe from Gourmet magazine the other night with a pack of store-bought gnocchi in my cupboard. I had been struggling to come up with what to do with them and was drawn to this recipe because it wasn’t gorgonzola or tomato based as most gnocchi recipes seem to be. I followed [...]
Delicious Quinoa Big Bowl
Posted in Grains, Main Courses, Recipes, Vegetarian, tagged food, Grains, main course, quinoa, recipe, Vegetarian on September 18, 2007 | Leave a Comment »
Delicious Big Bowl – Quinoa I’m moving out of my flat in a few weeks and I’ve been trying to use up some of my many opened bags of grains in the cupboard. I have paella rice, risotto rice, wild rice, basmati rice, long grain brown rice, buckwheat groats, quinoa, millet and bulghur. I made [...]
Mustard-crusted Tofu with Kale and Sweet Potato
Posted in Main Courses, Recipes, Vegetarian, tagged food, kale, main course, recipe, sweet potato, tofu, Vegetarian on September 17, 2007 | Leave a Comment »
Mustard-Crusted Tofu with Kale and Sweet Potato I came across this Bon Appetit recipe in my weekly Epicurious Recipe Flash a few weeks ago. I’m always looking for new tofu recipes and I had some wholegrain mustard in the fridge that I needed to use up so I thought I’d give it a try. I [...]
Eggplant au Gratin with Feta
Posted in Appetizers, Recipes, Vegetarian, tagged appetizer, aubergine, eggplant, feta, food, recipe on September 2, 2007 | Leave a Comment »
This recipe is from a very thick cookbook called Culina Mundi that my dad found at a surplus liquidation store. Culina Mundi is a culinary adventure with more than 500 recipes from 60 famous chefs, which are all documented with fabulous photographs. This is one of those cookbooks that lives on the kitchen counter and [...]
Broccoli, Sultana and Chilli Penne with Parmesan Crumbs
Posted in Low Fat, Low Salt, Main Courses, Pasta, Recipes, Vegetarian, tagged broccoli, food, Low Fat, Low Salt, Pasta, recipe, Vegetarian on August 19, 2007 | Leave a Comment »
I found this recipe in the August 2007 issue of delicious magazine. Always in search of my creative and healthy ways to eat pasta, I was intrigued by this low-fat and low-salt recipe. Like a few other recipes I’ve seen recently, it uses chilli and lemon to add fat-free flavour. I went for the meaty [...]
Chicory, golden raisin and green bean salad
Posted in Recipes, Salads, Vegetarian, tagged beans, chicory, endive, food, recipe, salad, Vegetarian on August 15, 2007 | Leave a Comment »
I found this recipe in a delicious magazine (July 2007) that my friend Anika gave me when she moved away. I was reading the magazine in bed one night and oohhing and ahhing over lots of great looking recipes, but so far have only made this one. I even made it twice in one week.. [...]
Tabouli
Posted in Salads, Vegetarian, tagged bulgur, cucumber, food, Grains, recipe, salad, tomato, Vegetarian on August 7, 2007 | 3 Comments »
Another one of my favourites from my mom’s cookbook. I often put in more garlic and add about a third of an English cucumber. Great to take to a BBQ or picnic. I almost always get asked for the recipe when I bring it to a pot-luck. I hope you enjoy it as much as [...]
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