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Posts Tagged ‘french’

Le P’tit Normand

185 Merton Road
Southfields, London
SW18 5EF
T: 0208 871 0233
Map

Le P’tit Normand is one of our two favourite local family run French restaurants (L’Auberge being the other). The restaurant is small and cosy, the menu of adequate length and the all-French wine list relatively short. Our starters (Fagot d’Asperges et Lardons, Tartare de Boeuf, Escargots and Gaufre au Basilic) were yummy and the main courses (Entrecôte Steak, Magret de Canard, and Escalope de Veau) did not disappoint. To finish off, we had the Creme Brulee and a Plateau de Fromage (we are avid cheese fans!). The cheese was suitably ripe and there was a large selection to choose from. Apart from a few pieces of bread that were very hard, we were very happy with the food. The service, however, was unpolished. Although it was obvious the woman waiting on us was inexperienced, she didn’t get much help from the others and was even chastised in front of us for not clearing the table entirely before bringing us the dessert menu. Not good.. We’ll probably go back again, but the poor service has moved it down a notch in our local rankings.

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L’Auberge Restaurante

22 Upper Richmond Road
London
SW15 2RX
T: 020 8874 3593
Map

We spotted this small French Restaurant on the South Circular in August, but didn’t get around to trying it until last Saturday night. It’s run by a husband and wife team who made us feel like part of their family from the moment we walked in the door.  We started the evening with an aperatif – I had an amazing but subtle Fig Kir Royale from the extensive list of Kir Royaux. To start we had the Aumonière surprise, a Filo pastry parcel wih a Camembert, pine nut & apple filling and the Assiette Sud-Ouest, a home-made duck terrine with potted duck foie gras & orange smoked duck breast – both of which we would definitely have again! The main course was Entrecôte à la moelle – a Scottish ribeye steak, classic shallot & marrowbone sauce, and Poisson du Jour – squid in a tomato sauce with fresh vegetables. Although we’re on a diet, we couldn’t resist dessert and tried both the Chocolate and Chilli Bombe and the French Cheese Platter, both of which were delicious.  In fact, the whole meal was so amazing that we returned this Friday night and had many of the same things!  Oh, and they do take-away too.. c’est dangereux!

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